Cook gluten-free pasta according to package instructions.You can use gluten-free lentil penne or gluten-free quinoa pasta. Use gluten-free brown rice penne or any other type of gluten-free short pasta.Therefore, I do not recommend freezing the creamy shrimp pasta. The creamy sauce does not retain its texture well when frozen. ![]() If reheated over high heat, the cream will separate.
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